Joe Cool(ey) from @lloyd_football is the @minguabeefjerky Protein-packed Performer of the week. @JCooley86908949 @coachwalk22 @LMHSAthletics @TBNKonline @1776Bank @PrepSpin @MaxPreps @KyHighFootball

Makers of the World's finest beef jerky products

Joe Cool, as we like to call him (and we here we aren’t alone) is a player who made the most of his opportunities a year ago in only 4-games of varsity action. He has a big-time frame and a full season should net for him big-time production.

Fletcher W. Long, KPGFootball Senior Scout and Editorial Board

Ronnie Mingua began experimenting with making beef jerky back in the 1990s. He shared his efforts with neighbors and friends, soon realizing he had come up with something different and superior to all other beef jerkies on the market. From these humble beginnings, Mingua Beef Jerky got its start.          

Today, the Mingua Beef Jerky Company still prides itself on using its old-fashioned, all-natural recipes which offer outstanding products to customers across the nation. The recipes are a family tradition, passed down from generation to generation.   

Migua Beef Jerky uses Enviro-Pac CHU-2000 equipment to cook its meat to USDA required levels for both moist or dry operation. Mingua Beef Jerky wants you to become one of its many satisfied customers by sampling its quality hand sliced, all natural beef jerky. We know you’ll love it and come back for more, again and again.  

Our recipes and our quality ingredients, hand-cut from solid pieces of beef, are never chopped or formed like other brands, making our products superior and one of a kind. That would make our products similar to this week’s Protein Packed Performer, Class of ’23, OL/DL, Joe Cooley from Erlanger, Kentucky’s Lloyd Memorial High School, wouldn’t it?     

Original “Joe Cool

Joe Cooley is a ’23 prospect framed out exactly like how the colleges want to see prospects along the line of scrimmage. He is 6-4 with plenty of length and weighs 250-pounds now with adequate room for 30-40 more pounds of “good weight.”

We like to call him Joe Cool around the magazine. You older folks may remember the former advertising mascot for Camel cigarettes from late 1987 to July 12, 1997. Of course, Joe Burrow, now in the NFL, goes by Joe Cool too.

The KHSAA version of “Joe Cool” only got 4-games of run in ’21 for a reason which almost has to have been limited because of injury or illness. We say this because Cooley really performed well when he was in the game over the period of time he played.

Imagine that you get 4-games and still finish 2nd on your team in QB-sacks (3) and tied for the lead in FRs. That is exactly what Joe Cool(ey) did in ’21. We can’t wait to see what he is able to do with a full season of games under his belt.

Lloyd’s “Joe Cool”

It should boggle the mind. We wager Coach Kyle Niederman will test out this particular player’s skill set early and often this next Fall.

In order to aid his ascendancy, we thought we would ask our friends (and yours) at Mingua Beef Jerky to send him some nourishment and protein. Mingua Beef Jerky agreed with us and volunteered to send him some straight away.

Join us next week as we honor another worthy player. Until then, pop some Mingua Beef Jerky in your mouth and savor the quality and flavor which sets it apart from all the competition. Remember, our product is superior and one of a kind; just like Lloyd Memorial High School’s Joe Cooley. 

This is HB Lyon reporting for Kentucky Prep Gridiron reminding you that WE’RE JUST CALLING IT LIKE WE SEE IT! 

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About Henry Lyon 1210 Articles
Have coached at the high school and middle school level. Have worked in athletic administration. Conceal my identity to enable my candor on articles published by this magazine. Only members of the editorial board are aware of my true identity.

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